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Luscious Lemon-Garlic Spinach Sauté
Elevate your dinner with this quick and easy Luscious Lemon-Garlic Spinach Sauté, a perfect side dish to pair with your favorite meats or seafood. The vibrant flavors of lemon, garlic, and a hint of chili create a delightful addition to your meal.
1
15 min
TOTAL TIME
147
CALORIES
$1.55
PER SERVING
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Ingredients
Directions
6 STEPS
10 min
PREP TIME
5 min
COOK TIME
15 min
TOTAL TIME
1
Heat a large frying pan over medium heat.
2
Add olive oil and minced garlic, cook until fragrant and translucent, about 2 minutes.
3
Add all the spinach to the pan; it will shrink and cook down. Stir gently until cooked and wilted but not mushy.
4
Season with kosher salt and fresh cracked black pepper to taste. Add red chili flakes if desired for some heat.
5
Add the lemon zest and lemon juice to the pan, then stir until everything is well combined.
6
Sprinkle with optional grated Parmesan cheese, allow it to melt slightly, then serve immediately.
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Health Info
Macros
11g
CARBS
10g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
GLUTEN FREE
Contains these allergens
MILK
