Name: Korean-Style Popcorn Cauliflower
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: Oil, as needed for frying; Sesame seeds, for finishing; 1½ cups all-purpose flour; 2 eggs; 1 teaspoon kosher salt; Minced chives, for finishing; ½ cup gochujang; 2 tablespoons honey; 1 head cauliflower, cut into bite-size florets; ¼ cup soy sauce; Pinch of cayenne pepper; 2 tablespoons cool water; ½ teaspoon freshly ground black pepper

corn

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Upgrade your snack game with this delicious and easy-to-make Korean-Style Popcorn Cauliflower! With just a few ingredients, you can recreate the flavors of your favorite takeout meal. The perfect combination of sweet and spicy, this crunchy snack is sure to be a hit wherever you serve it!

Eggs

Wheat

Soybeans

Vegetarian

Lactose Free

Oils

milliliter

cooking oil

Seasonings

gram

sesame seeds

Flour & Meal

all purpose flour

eggs

Coarse Salt

Fresh Vegetables

fresh chives

Sauces

gochujang base

Honey

honey

cauliflower

soy sauce

cayenne pepper

Water

water

black pepper

Trans fatty acids

Choline

Vitamins

Magnesium

Minerals

Iron

Calcium

Sugar

Carbohydrates

Protein

Cholesterol

Vitamin D

Vitamin C

Pantothenic acid (B5)

Vitamin K

Zinc

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Sodium

Potassium

Phosphorus

Dietary Fiber

Vitamin E

Cyanocobalamin (B12)

Selenium

Alpha-carotene

Lycopene

Added Sugar

Folic Acid (B9)

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Calories

Beta-cryptoxanthin

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Korean-Style Popcorn Cauliflower

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