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Irresistible Chocolate-Peanut Butter Truffles
Delight your taste buds with these Irresistible Chocolate-Peanut Butter Truffles, perfect for festive gatherings or as a delectable treat anytime. These smooth peanut butter balls coated in rich chocolate will be a hit at your next event.
2
40 min
TOTAL TIME
299
CALORIES
$0.42
PER SERVING
Ingredients
Directions
6 STEPS
30 min
PREP TIME
10 min
COOK TIME
40 min
TOTAL TIME
1
In a large mixing bowl, combine confectioners' sugar, creamy peanut butter, and melted unsalted butter. Mix until a smooth dough forms.
2
Shape the dough into 1-inch balls and set aside on a parchment paper-lined baking sheet.
3
In a microwave-safe bowl, combine store-bought dark chocolate melting wafers and vegetable oil. Microwave at 30-second intervals, stirring each time, until the chocolate is fully melted and smooth.
4
Using a fork or dipping tool, dip each peanut butter ball into the melted chocolate, allowing any excess to drip off. Then, return the chocolate-coated balls to the parchment-lined baking sheet.
5
Place the baking sheet in the refrigerator for 15 minutes or until the chocolate has set.
6
Store the truffles in an airtight container in the refrigerator.
Health Info
Macros
40g
CARBS
15g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
PEANUTS
5 Recipes for Chocolate Peanut Butter
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