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Irresistible Chocolate-Peanut Butter Truffles
Delight your taste buds with these Irresistible Chocolate-Peanut Butter Truffles, perfect for festive gatherings or as a delectable treat anytime. These smooth peanut butter balls coated in rich chocolate will be a hit at your next event.
2
40 min
TOTAL TIME
299
CALORIES
$0.42
PER SERVING
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Ingredients
Directions
6 STEPS
30 min
PREP TIME
10 min
COOK TIME
40 min
TOTAL TIME
1
In a large mixing bowl, combine confectioners' sugar, creamy peanut butter, and melted unsalted butter. Mix until a smooth dough forms.
2
Shape the dough into 1-inch balls and set aside on a parchment paper-lined baking sheet.
3
In a microwave-safe bowl, combine store-bought dark chocolate melting wafers and vegetable oil. Microwave at 30-second intervals, stirring each time, until the chocolate is fully melted and smooth.
4
Using a fork or dipping tool, dip each peanut butter ball into the melted chocolate, allowing any excess to drip off. Then, return the chocolate-coated balls to the parchment-lined baking sheet.
5
Place the baking sheet in the refrigerator for 15 minutes or until the chocolate has set.
6
Store the truffles in an airtight container in the refrigerator.
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Health Info
Macros
40g
CARBS
15g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
GLUTEN FREE
Contains these allergens
MILK
PEANUTS
