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My Diaspora Kitchen
How to cook white rice without a rice cooker
How to cook rice perfectly without a rice cooker includes three ways to cook rice. In the microwave, on the stovetop and in the oven.
1
5
17
35 min
TOTAL TIME
684
CALORIES
$1.44
PER SERVING
Ingredients
9 INGREDIENTS
6 SERVINGS
1 tsp salt
2 cups rice
2 cups rice
2 cups rice
4 cups water
hot
3 cups water
2 1/2 cups hot water
1 tsp salt
1 tsp salt
Directions
14 STEPS
5 min
PREP TIME
30 min
COOK TIME
35 min
TOTAL TIME
View Directions on My Diaspora Kitchen
Health Info
Macros
150g
CARBS
1g
FAT
13g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
GLUTEN FREE
LACTOSE FREE
1 Recipe for White Rice
6
30 min
5
Perfect White Rice: Stovetop and Microwave Edition
Frequently Asked Questions
Why is my white rice sticky and mushy?
How can I make my white rice more flavorful?
Why does my white rice always burn at the bottom?
Do I need to soak my white rice before cooking?
How can I avoid overcooking my white rice?
Why is my white rice still hard after cooking?
Why doesn't my rice come out fluffy?
Can I use a rice cooker for white rice?
Can I use any type of white rice for sushi?
What is the ratio of water to rice for cooking in a rice cooker?
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