Name: How To Cook Asparagus Perfectly Each Time
Prep time: 5 min
Cook time: 10 min
Total time: 20 min
Ingredients: 8 ounces asparagus spears, tough bottom ends chopped off; 1/8 teaspoon freshly ground black pepper; 2 tablespoons olive oil; 1/4 teaspoon paprika; 1/4 teaspoon salt; 2 tablespoons finely grated parmesan cheese (sandy texture)

Learn how to cook asparagus spears so that they’re consistently tender and crisp with lots of juicy flavor.

Milk

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Low Carb

Canned Vegetables

gram

Cut Asparagus Spears

Seasonings

black pepper

Oils

milliliter

olive oil

paprika

salt

Cheese

parmesan cheese

Saturated Fat

Cholesterol

Sodium

Minerals

Calories

Protein

Calcium

Choline

Vitamins

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Alpha-carotene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Potassium

Phosphorus

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Water

Vitamin C

Beta-cryptoxanthin

Lutein+zeaxanthin

Lycopene

Iron

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Zinc

How To Cook Asparagus Perfectly Each Time

Produce

Baking Goods

Dairy

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