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Happy Kitchen.Rocks
Healthy Waldorf Salad with Apple Vinegar Dressing
This healthy Waldorf salad is a vegan take on the classic Waldorf salad. Deliciously creamy apple cider vinegar dressing is used instead of mayonnaise for a lighter and fresher version. Perfect for your Labor Day vegan menu!
7
743
6
15 min
TOTAL TIME
465
CALORIES
$1.94
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
12 INGREDIENTS
4 SERVINGS
1/3 cup water
8 oz red seedless grapes
3/4 cup walnuts
2 tbsp apple cider vinegar
1 cup cashews
2 tsp dijon mustard
5 leaves fresh lettuce
3 whole crisp apples
sea salt & freshly ground black pepper
to taste
3 tbsp fresh parsley
1 tbsp agave syrup
1 1/2 tbsp nutritional yeast
Directions
7 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Happy Kitchen.Rocks
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Health Info
Macros
41g
CARBS
30g
FAT
12g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
TREE NUTS
13 Recipes for Waldorf Salad
9
15 min
1
Crisp Summer Waldorf Salad
9
15 min
6
Classic Waldorf Salad
8
15 min
Light Waldorf Salad
9
40 min
5
Chicken Waldorf Salad
13
15 min
1
Creamy Waldorf Salad
9
10 min
201
Classic Waldorf Salad
12
Chopped Waldorf Salad
11
20 min
Waldorf Salad with Cream Cheese Dressing
Frequently Asked Questions
What is a Waldorf Salad?
What ingredients do I need to make a Waldorf Salad?
How should I prepare the ingredients for a Waldorf Salad?
Can I make any substitutions to the ingredients?
What is the best way to mix the dressing for a Waldorf Salad?
How should I serve a Waldorf Salad?
How can I adjust the consistency or texture of the salad?
How can I store leftovers of a Waldorf Salad?
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