Name: Frijoles Borrachos
Prep time: 10 min
Cook time: 95 min
Total time: 105 min
Ingredients: 12 oz Mexican beer; 6 slices bacon; 3 serrano chiles; 1 1/2 - 2 tsp coarse salt; 6 - 8 sprigs cilantro; 1/2 medium yellow onion; 2 cloves garlic; 1 lb dried pinto beans

Borracho beans are always a hit when served at potlucks or family gatherings. This boozy take on traditional cowboy beans  gets an added kick of flavor with the addition of ice-cold Mexican beer. And did I mention that there’s also bacon in the mix? You can never go wrong with bacon and beer! Like most of the bean recipes in this book, hold off on seasoning with salt until after the beans are cooked, otherwise you’ll be left with hard, undercooked beans—or so says an old Mexican wives’ tale.

Wheat

Beer

milliliter

mexican beer

Bacon & Sausage

gram

bacon

Fresh Vegetables

serrano pepper

Seasonings

salt

fresh cilantro

yellow onion

garlic

Beans & Legumes

dried pinto beans

Cholesterol

Trans fatty acids

Vitamin A

Vitamins

Beta-cryptoxanthin

Vitamin K

Lutein+zeaxanthin

Alpha-carotene

Beta-carotene

Zinc

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

Copper

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Frijoles  Borrachos  

Beverages

Meat & Seafood

Produce

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/frijoles-borrachos-1756249

Borracho beans are always a hit when served at potlucks or family gatherings. This boozy take on traditional cowboy beans  gets an added kick of flavor with the addition of ice-cold Mexican beer. And did I mention that there’s also bacon in the mix? You can never go wrong with bacon and beer! Like m

Frijoles Borrachos

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