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Decadent Sausage and Mozzarella Tortellini Delight
Indulge in this comforting, flavorful tortellini dish bursting with delicious Italian sausage, tender spinach, tangy tomatoes, and creamy mozzarella. It’s a perfect choice for a delightful dinner that you can easily make from scratch using fresh ingredients.
3
55 min
TOTAL TIME
1116
CALORIES
$3.75
PER SERVING
SAVE
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REMIX RECIPE
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Ingredients
Directions
8 STEPS
15 min
PREP TIME
40 min
COOK TIME
55 min
TOTAL TIME
1
Remove the casing from the Italian sausage and crumble it.
2
Heat a large skillet over medium heat. When hot, add the crumbled sausage and cook until browned and no longer pink. Be sure to stir occasionally.
3
Drain the excess fat from the pan and lower the heat.
4
Add the minced garlic, diced tomatoes, red chilli flakes, and smoked paprika. Let it simmer for 10 minutes until the tomatoes break down.
5
While the meat sauce is simmering, boil the tortellinis in a separate pot according to packet instructions, then drain.
6
Add the fresh baby spinach and the cream to the skillet. Cover and allow it to simmer for 5 minutes until spinach wilts.
7
Stir in the cooked tortellini and shredded mozzarella. Mix until the cheese has melted and the tortellini is coated with the cheesy sauce.
8
Season with salt and give it one last stir before turning off the heat. Serve warm.
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Health Info
Macros
71g
CARBS
70g
FAT
50g
PROTEIN
Contains these allergens
MILK
WHEAT
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