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Cucumber, smoked salmon and avo stacks
These simple but impressive zesty avocado stacks are a quick and easy idea for a low-cal, gluten free dinner party starter
1
34
30 min
TOTAL TIME
613
CALORIES
$6.52
PER SERVING
Ingredients
10 INGREDIENTS
2 SERVINGS
1 whole lemon
zested and juiced
2 tbsp fresh chives
chopped
2 tbsp fresh dill
chopped to make 2 tbsp
7 1/8 g smoked salmon
salad cress
to serve
2 whole avocado
ripe but firm, peeled, stoned and finely chopped
2 whole tomatoes
seeded and finely chopped
1 whole cucumber
halved, seeded and finely diced
2 tbsp capers
rinsed
extra virgin olive oil
Directions
8 STEPS
View Directions on Lulu's Notes
Health Info
Macros
32g
CARBS
47g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
WHOLE 30
MEDITERRANEAN
Contains these allergens
FISH
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