Name: Crispy Salt and Vinegar Potatoes
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Ingredients: 1 tablespoon kosher salt; 2 pounds russet potatoes; 1 cup white vinegar; kosher salt; 2 tablespoons vegetable oil; 5 cups water

salt & vinegar potato chips

Crispy Salt and Vinegar Potatoes are boiled then roasted for a super crispy exterior with a pillowy soft middle that taste just like your favorite potato chips!

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

Coarse Salt

Fresh Vegetables

russet potato

Vinegar

milliliter

white vinegar

Oils

vegetable oil

Water

water

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Magnesium

Calcium

Calories

Saturated Fat

Vitamin K

Vitamins

Choline

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Dietary Fiber

Carbohydrates

Sugar

Protein

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Phosphorus

Vitamin C

Iron

Crispy Salt and Vinegar Potatoes

Baking Goods

Produce

Condiment & Toppings

Beverages

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Crispy Salt and Vinegar Potatoes

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Crispy Salt and Vinegar Potatoes

THE APP

RECIPES

PRODUCTS

THE COMPANY

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