Name: Chocolate-Dipped Biscotti with Pecans
Prep time: 15 min
Cook time: 50 min
Total time: 140 min
Ingredients: ½ tsp kosher salt; 1 ¼ cup pecans; 2 large eggs; ¼ tsp ground cinnamon; 6 Tbsp unsalted butter; 2 cups all-purpose flour; 1 ½ cups semi-sweet chocolate chips; 1 cup Domino® Golden Sugar; 2 tsp baking powder; 1 tsp vanilla bean paste

chocolate biscotti

Crunchy chocolate-dipped biscotti with pecans are a total crowd pleaser and so much fun to make! These not-too-dense, not-too-crumbly biscotti cookies are loved by all and perfect to serve with a warm cup of coffee! A holiday classic!

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

Seasonings

gram

Coarse Salt

Nuts Seeds & Mixes

pecans

eggs

ground cinnamon

Butter & Margarine

unsalted butter

Flour & Meal

all purpose flour

Baking Chocolate & Chips

semi sweet chocolate chips

Sugars & Sweeteners

Golden Sugar

Rising Agents

baking powder

Extracts

vanilla bean paste

Lycopene

Vitamins

Vitamin C

Beta-cryptoxanthin

Beta-carotene

Vitamin A

Vitamin K

Trans fatty acids

Vitamin D

Cholesterol

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Niacin (B3)

Manganese

Minerals

Dietary Fiber

Carbohydrates

Added Sugar

Sugar

Choline

Iron

Protein

Calories

Magnesium

Calcium

Water

Copper

Folic Acid (B9)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Selenium

Zinc

Sodium

Potassium

Phosphorus

Dietary Folate Equivalents

Pantothenic acid (B5)

These crisp double chocolate biscotti are tailor-made for dunking into into coffee, warm milk, or hot chocolate.

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Festive and delicious, these biscotti cookies have a nice crisp texture without being too crunchy or hard.  Perfect dipped in coffee, hot cocoa or milk.

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Chocolate-Dipped Biscotti with Pecans

Baking Goods

Snacks

Dairy

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