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Chocolate Chip Delight in a Mug

This quick and satisfying single-serving dessert combines buttery dough and chocolate chips for an indulgent treat in just a minute! No oven needed, just your microwave and a few simple ingredients.
2
4 min
TOTAL TIME
567
CALORIES
$0.57
PER SERVING
Chocolate Chip Delight in a Mug
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Ingredients
7 INGREDIENTS
1 SERVING
All Purpose Flour
1/4 cup all purpose flour
Chocolate Chips
2 tbsp chocolate chips
Granulated Sugar
1 tbsp granulated sugar
Brown Sugar
1 tbsp brown sugar
Egg Yolk
1 whole egg yolk
Salt
1/4 tsp salt
Unsalted Butter
1 tbsp unsalted butter
melted
Directions
7 STEPS
3 min
PREP TIME
1 min
COOK TIME
4 min
TOTAL TIME
1
Lightly coat the inside of a 6- or 8-ounce mug with a little bit of melted unsalted butter.
2
In the mug, mix the melted unsalted butter, granulated sugar, brown sugar, and salt to create a smooth mixture.
3
Add the egg yolk and mix well.
4
Gradually stir in the all-purpose flour, and finally, fold in the chocolate chips.
5
Microwave the mug at 80% power for one minute. Adjust the time slightly if your microwave has more or less than 1,000 watts.
6
Check for doneness: the top should look light and slightly undercooked, but if you gently press the top and it lightly springs back, it's perfect. Avoid overcooking to prevent dryness.
7
Serve warm and enjoy your Chocolate Chip Delight in a Mug!
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Health Info
Macros
71g
CARBS
25g
FAT
12g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
WHEAT
MILK
EGGS