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Bistro-Style Cheeseburger Pizza

Imagine the delight of a mouthwatering cheeseburger married to a crispy, savory pizza. You don't have to choose between the two anymore with our easy-to-follow Bistro-Style Cheeseburger Pizza.
3
26 min
TOTAL TIME
425
CALORIES
$1.20
PER SERVING
Bistro-Style Cheeseburger Pizza
Ingredients
11 INGREDIENTS
8 SERVINGS
Red Pepper Flakes
1/4 tsp red pepper flakes
Thousand Island Dressing
3 tbsp thousand island dressing
Pickles
1/4 cup pickles
finely diced
Pizza Dough
1 lb pizza dough
Ground Beef
1/2 lbs ground beef
preferably lean
Onion
1/2 cup onion
finely diced
Kosher Salt
1 tsp kosher salt
Black Pepper
1/2 tsp black pepper
freshly ground
Mozzarella
1/2 lbs mozzarella
shredded
Shredded Cheddar Cheese
1/2 lbs shredded cheddar cheese
Cherry Tomatoes
1/2 cup cherry tomatoes
finely diced
Directions
PREPARATION
10 min
PREP TIME
16 min
COOK TIME
26 min
TOTAL TIME
1
Preheat the oven to 475°F.
2
Spread the pizza dough in a round shape about 12 inches in diameter on a pizza stone or a large, thoroughly cleaned and dried baking sheet.
3
Evenly spread the Thousand Island dressing on top of the pizza dough, leaving a 1/4-inch border around the edge uncoated.
4
Mix together the ground beef, diced onion, kosher salt, black pepper, and red pepper flakes, ensuring the onion is evenly distributed throughout the raw beef.
5
Layer the ground beef and onion mixture on top of the Thousand Island dressing, again respecting the 1/4-inch border.
6
Combine the shredded mozzarella and cheddar, then evenly sprinkle this cheese blend on top of the beef and onion.
7
Top the cheese blend with the finely diced cherry tomatoes.
COOKING
8
Bake the pizza in the preheated oven for 14 to 16 minutes, or until the cheese is fully melted and lightly browned at spots, the crust is lightly browned at the edges, and the bottom of the crust is cooked through.
FINISHING
9
Remove the pizza from the oven and let it cool for 2 minutes before adding the diced pickles evenly over the top.
SERVING
10
Slice the pizza into eight equal sections and serve hot.
Health Info
Macros
32g
CARBS
23g
FAT
22g
PROTEIN
Contains these allergens
WHEAT
MILK
EGGS
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Frequently Asked Questions
Is there a specific type of dough that works best for Burger Pizza?
Should I be concerned about the burger patty making the pizza dough soggy?
What kind of cheese can I use for my Burger Pizza?
Does the thickness of the burger patty matter?
What kind of toppings can I add to a Burger Pizza?
Are there any specific sauces that go well with this kind of pizza?
Is there a specific cooking temperature for Burger Pizza?
Should I use a pizza stone or baking tray for the pizza base?
Can I use store-bought pizza bases for a Burger Pizza?
Can a veggie patty be used for a Burger Pizza?