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Taste A Holics
Best Beef Jerky Recipe
Macros per serving: • 175 Calories • 5g of Fat • 26g of Protein • 2.5g of Net Carbs
9
121
6 hr 5 min
TOTAL TIME
193
CALORIES
$1.86
PER SERVING
Ingredients
8 INGREDIENTS
8 SERVINGS
2 lbs london broil
1 tbsp red pepper flakes
2 tsp garlic powder
1 tsp ground allspice
1 tsp ground coriander
2 tbsp salt
1/2 cup unsweetened apple juice
1 tsp black pepper
Directions
9 STEPS
5 min
PREP TIME
6 hr
COOK TIME
6 hr 5 min
TOTAL TIME
View Directions on Taste A Holics
Health Info
Macros
2g
CARBS
8g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Frequently Asked Questions
What is beef jerky?
What kind of beef should I use for making jerky?
What are some popular marinade recipes for beef jerky?
What is the best way to slice the meat for jerky?
Can I make jerky without a dehydrator?
How can I store leftover jerky?
What are some common mistakes to avoid when making jerky?
Can I make jerky with other types of meat?
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