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Beans and Rice Fiesta Bowl

Introducing the Beans and Rice Fiesta Bowl! It's the perfect mix of wholesome brown rice, spicy black beans, topped with gooey cheese and homemade fresh guacamole. This easy to cook dish not only looks colorful but is packed with nutrition and mouth watering flavors. Ideal for those busy weekdays an...
1
40 min
TOTAL TIME
528
CALORIES
$1.24
PER SERVING
Beans and Rice Fiesta Bowl
Ingredients
MAIN
4 SERVINGS
Brown Rice
1 cup brown rice
uncooked
Shredded Cheddar Cheese
1/4 cup shredded cheddar cheese
Salsa
1/2 cup salsa
Canned Black Beans
1 cup canned black beans
rinsed and drained
GUACAMOLE
Ripe Avocados
2 whole ripe avocados
peeled and pitted
Fresh Lime Juice
2 tbsp fresh lime juice
Salt
1/4 tsp salt
Fresh Cilantro
2 tbsp fresh cilantro
chopped
Black Pepper
1/4 tsp black pepper
Directions
MAIN
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
1
Cook the brown rice according to package instructions
2
While the rice is cooking, combine beans, salsa in a saucepan over medium heat. Stir occasionally until warmed
3
Once the brown rice is cooked, stir it into the beans and salsa mix and keep warm
GUACAMOLE
4
To make the guacamole, combine the ripe avocados, fresh lime juice, salt, black pepper and fresh cilantro in a bowl. Mash everything together until they reach your desired consistency.
MAIN
5
Serve the rice and beans mix in a bowl, sprinkle over the shredded cheddar cheese, top it with fresh guacamole
TOPPING
6
Serve with hot sauce for an extra kick, if desired
Health Info
Macros
77g
CARBS
18g
FAT
18g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK