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Bacon-Brie Delight with Sweet Caramelized Onions

Indulge in the ultimate comfort food with this Bacon-Brie Delight sandwich, featuring a heavenly combination of crispy bacon, gooey melted brie, and sweet caramelized onions layered between your favorite bread.
3
37 min
TOTAL TIME
733
CALORIES
$2.00
PER SERVING
Bacon-Brie Delight with Sweet Caramelized Onions
Ingredients
9 INGREDIENTS
4 SERVINGS
Unsalted Butter
4 tbsp unsalted butter
softened
Bread
8 slices bread
Bacon
8 oz bacon
Onions
2 large onions
thinly sliced
Brie Cheese
4 oz brie cheese
sliced
Salt
1/2 tsp salt
Brown Sugar
2 tbsp brown sugar
Red Wine Vinegar
2 tbsp red wine vinegar
Olive Oil
1 tbsp olive oil
Directions
5 STEPS
15 min
PREP TIME
22 min
COOK TIME
37 min
TOTAL TIME
1
In a large frying pan over medium heat, sauté the sliced onions in the olive oil with salt until soft and golden.
2
Add the brown sugar and red wine vinegar to the onions, stirring occasionally until caramelized.
3
In a separate pan, cook the bacon over medium heat until crispy. Drain the bacon on paper towels to remove excess oil.
4
Evenly spread butter on one side of each bread slice. Layer brie cheese, caramelized onions, and bacon on the non-buttered side of four bread slices. Top with the remaining buttered slices, buttered side facing out.
5
Grill the sandwiches in a preheated pan or sandwich press over medium heat until golden brown and the brie cheese is melted. Serve immediately.
Health Info
Macros
56g
CARBS
47g
FAT
21g
PROTEIN
Contains these allergens
MILK
WHEAT