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Bacon-Brie Delight with Sweet Caramelized Onions

Indulge in the ultimate comfort food with this Bacon-Brie Delight sandwich, featuring a heavenly combination of crispy bacon, gooey melted brie, and sweet caramelized onions layered between your favorite bread.
3
37 min
TOTAL TIME
733
CALORIES
$2.00
PER SERVING
Bacon-Brie Delight with Sweet Caramelized Onions
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Ingredients
9 INGREDIENTS
4 SERVINGS
Olive Oil
1 tbsp olive oil
Bread
8 slices bread
Bacon
8 oz bacon
Onions
2 large onions
thinly sliced
Brie Cheese
4 oz brie cheese
sliced
Salt
1/2 tsp salt
Brown Sugar
2 tbsp brown sugar
Red Wine Vinegar
2 tbsp red wine vinegar
Unsalted Butter
4 tbsp unsalted butter
softened
Directions
5 STEPS
15 min
PREP TIME
22 min
COOK TIME
37 min
TOTAL TIME
1
In a large frying pan over medium heat, sauté the sliced onions in the olive oil with salt until soft and golden.
2
Add the brown sugar and red wine vinegar to the onions, stirring occasionally until caramelized.
3
In a separate pan, cook the bacon over medium heat until crispy. Drain the bacon on paper towels to remove excess oil.
4
Evenly spread butter on one side of each bread slice. Layer brie cheese, caramelized onions, and bacon on the non-buttered side of four bread slices. Top with the remaining buttered slices, buttered side facing out.
5
Grill the sandwiches in a preheated pan or sandwich press over medium heat until golden brown and the brie cheese is melted. Serve immediately.
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Health Info
Macros
56g
CARBS
47g
FAT
21g
PROTEIN
Contains these allergens
MILK
WHEAT