Green bean crisps make for a delightful alternative to traditional potato chips. Made from real green beans that are flash-fried and lightly salted, these crisps offer a satisfying crunch with a vegetable twist.
Not only do they bring a unique flavor profile to the snack table, but green bean crisps can also add a deliciously healthy twist to your favorite dishes. They can be crushed and used as a crunchy salad topping or accompanying a savory dip in place of conventional chips.