Shrimp Puttanesca

Shrimp Puttanesca combines the briny zest of olives and capers with the richness of tomatoes and the subtle bite of garlic and chili flakes. This dish has roots in Italian cuisine, traditionally known for its bold flavors and simple, fresh ingredients. For a delightful meal, this seafood pasta provides a robust taste profile that enhances the naturally sweet, tender shrimp. It's perfect for those who appreciate a savory meal with a hint of the Mediterranean sea, easily prepared within minutes for a satisfying weeknight dinner.