Teriyaki chicken wings are a delightful twist on the classic appetizer, featuring a glaze made from soy sauce, sugar, and spices, encapsulating the wings in a sweet and savory coating. This dish finds its roots in Japanese cuisine, where teriyaki technique involves grilling or broiling ingredients with a gloss of the sauce. These wings are frequently served as a crowd-pleaser at gatherings, or enjoyed as a hearty snack. They cook nicely in the oven, on the grill, or even in an air fryer, making them a versatile option for a flavorful meal or side dish.