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Beef Udon

Beef Udon is a hearty, comforting dish that combines thick, chewy udon noodles with tender slices of beef in a savory broth. Often enhanced with vegetables like green onions and mushrooms, this soup is a staple in Japanese cuisine. It provides a satisfying meal that is both filling and warming, perfect for chilly days. The dish is versatile and can be easily customized with different toppings or spice levels to suit individual tastes, making it a delightful option for a quick lunch or a cozy dinner.
149
CAL / 100G
$0.49
AVG / OZ
beef udon
82%
CARBS
8%
FAT
11%
PROTEIN
Substitutes
Health Info
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
VEGAN
LACTOSE FREE
GLUTEN FREE
Contains these allergens
WHEAT
SOYBEANS
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