A Greek turkey burger offers a leaner alternative to traditional beef burgers, packed with the vibrant flavors of Mediterranean cuisine. This burger typically combines ground turkey with ingredients like feta cheese, olives, and a hint of oregano, creating a savory mix that is both tasty and satisfying. Garnished with elements such as tzatziki sauce, cucumbers, and tomatoes, it adds a refreshing twist to your meal. Ideal for grilling or pan-frying, this burger is versatile and can be enjoyed in a bun or atop a bed of greens for a lighter option.