Gluten-Free Fruit & Nut Granola is a deliciously crunchy blend, packed with protein and fiber. It features a variety of ingredients such as oats, almonds, cashews, and sweet, dried fruits like cranberries and raisins. The highlight of this cereal is its gluten-free quality, making it a staple breakfast and snack item for those with gluten sensitivity or anyone seeking healthier alternatives.
The absence of gluten doesn't compromise on taste or texture. Each spoon brims with wholesome goodness, providing an energy-boosting start to the day. Nut-lovers will appreciate the satisfying crunch, and the naturally sweet fruit bits add a refreshing contrast.