Dried garlic is a versatile ingredient filled with earthy and pungent flavors. This pantry staple is made by dehydrating fresh garlic, hence extending its shelf life and intensifying its taste profile. It's widely used as an easy and convenient substitute for its fresher counterpart.
It's ideal for stir-fries, sauces, marinades, and spice blends, enhancing your culinary creations by adding a depth and aroma that captivates the senses. Thus, dried garlic is perfect for any cooking style or recipe.