Poppy Seed Pastry Filling

Poppy seed pastry filling is a cherished delicacy that brings an exotic touch to pastries with its unique, slightly nutty flavor. Perfect for baking enthusiasts who enjoy world flavors at their own kitchen counter, it's used in continental desserts such as strudel, babka, and hamantaschen. This thick, sweet, and delightful filling comes ready-to-use with a rich blend of ground poppy seeds and sugar. With its enticing taste, it takes the fuss off creating a reliable filling to elevate your home-baked pastries and make your dessert a scrumptious affair.