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PROTEIN PANCAKE WAFFLE MIX
BREAKFAST AND BRUNCH

Protein Pancake & Waffle Mix

Protein pancake & waffle mix is a health-focused alternative to traditional pancake mix that packs a powerful punch of protein, aiming to meet the nutritional needs of fitness enthusiasts and health-conscious individuals. It is often made with ingredients such as protein powder, whole-grain flour, and natural sweeteners to provide a balance of essential nutrients, while still remaining low in unhealthy fats and sugars. Ideal for home cooks seeking a nutritious and convenient breakfast option, protein pancake mix is simple to prepare: just add water or other liquids, such as milk or eggs, to achieve the desired consistency. The resulting high-protein pancakes are a delightful and satisfying meal, providing essential amino acids and long-lasting energy to support an active lifestyle.
#21
IN BAKING MIXES
351
CAL / 100G
$0.56
AVG / OZ
protein pancake & waffle mix
70%
CARBS
2%
FAT
28%
PROTEIN
Protein Pancake & Waffle Mix FAQ
Cooking with Protein Pancake Mix often leads to questions about achieving the perfect texture and flavor balance, finding the right cooking temperature, adding in extra ingredients, and differentiating between a protein pancake and a regular one. People often encounter errors like over-stirring the batter, resulting in tough pancakes, or cooking them at a high heat, leading to burnt outsides and undercooked middles. To get the biggest benefits from Protein Pancake Mix, it's important to follow the package instructions carefully and consider your personal taste preferences. Also, a helpful hack is to use an ice cream scoop to achieve uniformly sized pancakes. Another less known tip is adding some Greek yogurt to the batter to make the pancakes more moist and fluffy. It's also worth noting that you can experiment with different toppings, like fruits, nuts, seeds, yogurt, or syrup, to add more flavor and nutritional value.
Can I add more protein powder to the Protein Pancake Mix?
How do I get fluffy Protein Pancakes?
Can I substitute milk for water in the Protein Pancake Mix?
Why are my Protein Pancakes always burnt?
Can I add fruits or nuts to the Protein Pancake batter?
Why are my Protein Pancakes rubbery?
Are Protein Pancakes as healthy as they claim to be?
Can I make waffles with Protein Pancake Mix?
Can I use Protein Pancake Mix for baking?
What type of syrup should I use with my Protein Pancakes?
Expiration & Storage Tips
When does protein pancake mix expire?
Protein pancake mix typically lasts around six to twelve months unopened, usually until the printed expiration date on the package. However, it can degrade faster if it's exposed to heat, light, or moisture, so store it in a cool, dark, dry place. Once opened, it's best to consume it within three to six months. If you decide to freeze the protein pancake mix to extend its shelf life further, it can last up to two years. Just make sure to thaw it fully at room temperature before use.
How do you tell if protein pancake mix is bad?
Signs that protein pancake mix has gone bad include changes in color or smell, presence of mold, clumping of the mix, or signs of insect activity. Always examine the mix before use, if it smells sour or off, or if it appears darker or discolored, then it's most likely bad. A taste test can also help determine if it's stale, as the mix will taste bland or off.
Tips for storing protein pancake mix to extend shelf life
• Always reseal the package tightly after use to prevent air and moisture getting in • Store the mix in a not too hot, dark place, such as a pantry or kitchen cabinet, away from direct sunlight or heat from appliances • If you want to extend its shelf life, you can freeze the pancake mix. Just ensure it's in an airtight, freezer-safe container or bag. Always date the container so you remember when to use it by • Refrain from dipping a wet spoon into the mix. This can introduce moisture, leading to clumping and potential mold growth.
EXPIRES WITHIN
9 - 12
MONTHS
Health Info
Macros
32g
CARBS
0g
FAT
13g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
Contains these allergens
MILK
WHEAT
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