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Beer Bread

Beer Bread is a simple, home-style bread with a hearty flavor profile and a slight tang, achieved through the use of beer as a chief ingredient. The depth of beer flavor varies depending on the brand used, encouraging home cooks to experiment with different types until they find their desired taste. Besides the unique beer taste, what captures the charm of this bread is its dense yet soft texture. This quick and straightforward recipe only requires a few pantry staples. Typically enjoyed as a side dish, beer bread acts as an intriguing accompaniment to stews, barbecues, soups, and more.
#8
IN BREAD
371
CAL / 100G
$0.35
AVG / OZ
Beer Bread
87%
CARBS
3%
FAT
10%
PROTEIN
Beer Bread FAQ
What is Beer Bread?
Can I use any type of beer for Beer Bread?
What other ingredients do I need for Beer Bread?
Can I substitute all-purpose flour for self-rising flour?
Do I need a bread pan to make Beer Bread?
How can I adjust the consistency of the dough?
How can I store leftover Beer Bread?
What are some common mistakes to avoid when making Beer Bread?
Expiration & Storage Tips
When does Beer Bread expire?
Unopened beer bread generally lasts up to a week past the sell-by date. Once opened, it's best to consume it within 2-3 days. If you've baked homemade beer bread, try to consume it within 2-3 days as well. If you choose to freeze it, beer bread can last from 2 to 3 months. Don't forget to label and date everything before freezing it!
How do you tell if Beer Bread is bad?
There are a few tell-tale signs that your beer bread has gone bad. If the bread has become slimy or excessively mouldy, it's time to dispose of it. A stale, hard texture or an off-smell also indicates that the bread has past its prime.
Tips for storing Beer Bread to extend shelf life
• Always store your beer bread in a cool dry area. • For longer shelf life, wrap the bread in plastic or foil to keep it from drying out, but eat it as quickly as possible to enjoy its best taste. • If concerned about it losing its fresh taste once opened, slice it and freeze these slices. Later, you can toast individual slices straight from the freezer. • Remember, if you've frozen your beer bread, thaw it at room temperature. Please avoid microwaving it, as this could make the bread tough.
Health Info
Macros
27g
CARBS
1g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
LACTOSE FREE
GLUTEN FREE
Contains these allergens
GLUTEN
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