Yehuda Matzo Meal, Is A Finely Ground Pale-colored Passover Flour Made From Ground Matzo. Yehuda Matzo Meal Can Be Used In A Variety Of Dishes Including Matzo Balls Or As A Coating On Meats And Fish

Yehuda Matzo meal is a finely ground pale-colored flour made from Kosher for Passover and all year round matzo. Perfect for making your own matzo balls, this matzo meal can also be sued as a coating for fried foods, such as chicken or latkes, as a breadcrumb substitute in meatballs or meatloaf and as a thickener in sauces and soups. Its also sometimes used in baking, as a substitute for regular flour during Passover or as an ingredient in cookies and other pastries.