Delicious baking from scratch is at your fingertips with White Lily Unbleached Self Rising Flour. This White Lily Flour is made from 100% soft red winter wheat for a light texture and delicious taste. Blended with leavening and salt, White Lily Self-Rising Flour is ideal for making light-textured, flaky biscuits and pastries. You can also use unbleached flour to whip up fluffy pancakes, muffins, waffles, coffee cakes and quick loaves. Perfect for baking birthday cakes, tasty treats for bake sales...
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One 5 lb bag of White Lily Unbleached Self Rising Flour Perfect unbleached self rising flour for making muffins, waffles, quick breads and more Self rising flour is unbleached flour with leavening and salt which makes an ideal baking flour Flour made with 100% soft red winter wheat Make delicious flaky biscuits and pastries for any occasion Baking flour can be used to make light and fluffy baked goods from scratch White Lily, a southern tradition since 1883