Volpi Chopped Prosciutto is hand-rubbed, salted and air-dried for 12 months, creating the perfect melt-in-your-mouth texture. This dry-cured ham is a convenient way to elevate everyday recipes with a savory kick.
• Chopped prosciutto
• Dry-cured ham
• Hand-rubbed, salted and air-dried for 12 months
• Great charcuterie board addition
About Volpi
Volpi was founded on the idea to bring the centuries-old tradition of dry-curing meats from Italy across...