Matilde Vicenzi Tesoro Puff Pastry Cookies With Vanilla Cream Filling

Vanilla Cream [Vegetable Oil (Palm Oil, Sunflower Oil), Sugar, Corn Starch, Skimmed Milk Powder, Dextrose, White Chocolate (Sugar Cocoa Butter, Whole Milk Powder, Emulsifier: Sunflower Lecithin, Flavorings (Vanilla Natural Flavoring), Emulsifier: Sunflower Lecithin], Wheat Flour, Vegetable Margarine (Palm Oil, Sunflower Oil, Water, Sugar, Salt, Butter.

Donuts, Vanilla Cream Cream filled puff pastry. Pasticceria. Premium pastries since 1905. A sweet Italian tradition. ln 1905, Matilde Vicenzi opened her first pastry shop on the outskirts of Verona, where she carefully made her biscuits and pastries with passion. The small artisan pastry hop grew over the years into a company. Today we sacredly preserve Matilde's recipe book, applying her creations as a current source of inspiration for our sweet foundation. Over the years, innovation and tradition have remained the fundamental ingredients of our success. And today, as in the past, the Pasticceria Matilde Vicenzi brand brings a woman's touch to the patisserie tradition and continues to be the symbol of Italian Fine Pastry all over the world. The Vicenza family continues the tradition of making Italian fine pastry tasting family recipes that are preserved in Matilde Vicenzi's original recipe book. Vicenzi Group Company with Quality system Certified by DNV GL. ISO 9001. www.matildevicenzi.com. www.vicenziusa.com. Facebook. Twitter. Pinterest. You Tube. Instagram. To see what our sweet Italian tradition is all about visit us at: www.MatildeVicenzi.com. Baked in Italy. Made in Italy.