Toor Dal (Pigeon Peas Split)

Premium Split Pigeon Peas – Aiva Toor Dal is made from carefully cleaned and split pigeon peas, offering a smooth texture and mild flavor perfect for everyday cooking. Essential for Traditional Dishes – Commonly used in Indian recipes like dal tadka, sambar, and khichdi. Cooks to a creamy consistency that blends well with spices and seasonings. Naturally Sourced & Carefully Processed – Selected for uniform size and color, this dal delivers consistent results in both taste and texture with...