Thai Kitchen Gluten Free Thai Peanut Rice Noodle Cart

Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase. Sauce: Water, Sugar, Peanut Paste, Fish Sauce (Anchovy, Water, Salt, Sugar), Red Curry Paste (Chili Pepper, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp Paste, Thai Lime, Pepper), Onion, Garlic, Glucono Delta-Lactone (Acidulant), Coconut Milk Powder (Extractives of Coconut, Corn Maltodextrin, Sodium Caseinate [Milk]), Lemon, Sesame Oil, Acetic Acid, Peanut, Spices, Lemongrass, Tamarind Paste (Tartaric Acid, Succinic Acid, Malic Acid, Tamarind Seed Gum, Pectin), Xanthan Gum, Citric Acid, Caramel Color, Yeast Extract. Dehydrated Vegetables: Bok Choy, Carrot, and Red Bell Pepper. Topping:Â Peanut.

Thai Kitchen No Artificial Flavors Gluten Free Thai Peanut Rice Noodle Cart, 9.77 oz Cup Traditional Thai recipe features peanuts, vegetables and crunchy toppings Gluten free Steamed rice noodles, not fried Easy microwavable meal ready in just 3 minutes FUN FACT: Get in touch with your inner chef and stir in cooked chicken, shrimp, scrambled egg or tofu! This product is in a Cardboard Cup