Ingredients
SAUCE: SALT, MALTODEXTRIN, RED BELL PEPPER, SUGAR, DEXTROSE, HYDROLYZED VEGETABLE PROTEIN (SOYBEAN, RAPESEED OIL), SOYBEAN OIL, GALANGAL POWDER, CHILI POWDER, GINGER POWDER, KAFFIR LIME LEAF POWDER, POTASSIUM CHLORIDE, LEMONGRASS, SILICON DIOXIDE (ANTI-CAKING), CITRIC ACID, SPRING ONION FLAKES, YEAST EXTRACT, TURMERIC (FOR COLOR). COCONUT MILK POWDER: COCONUT, GLUCOSE SYRUP (TAPIOCA), MONO AND DIGLYCERIDE (AN EMULSIFIER), DIPOTASSIUM PHOSPHATE (A STABILIZER), SILICON DIOXIDE (TO PREVENT CAKING). HERB SACHET: THAI CORIANDER LEAF RICE NOODLES: RICE FLOUR, WATER, MODIFIED TAPIOCA STARCH.