An absorbing Sartori discovery: The sweet, nutty, fruity flavors of our most-sought-after BellaVitano® become even more desirable when blessed with a few prized drops of Modena balsamic vinegar. By gently bathing BellaVitano® Gold in balsamic, cheesemaker Mike Matucheski has given it a sweet coating that burnishes the legend of BellaVitano® with yet another honor from the World Cheese Awards.