Queso De Freir 30oz

Tropical Queso de Freír fries to a crispy, golden brown – no breading is necessary! It’s widely consumed in Caribbean countries, but its flavor and qualities have made it a staple in Hispanic and not Hispanic homes alike. It is traditionally served for breakfast with eggs, salami and smashed green plantains (Mangu) in Dominican Republic, but can also be enjoyed alone as a snack or part of any meal.