Ingredients
Monterey Jack Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Potato Starch and Cellulose Added to Prevent Caking, Natamycin (Mold Inhibitor). Contains: Milk