Private Selection® White Chocolate Raspberry Bundt Cake With Cream Cheese Icing

Sugar, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, eggs, water, white chocolate chips (sugar, cocoa butter, whole milk powder, nonfat dry milk, milkfat, soy lecithin, natural vanilla extract), raspberry preserves (raspberries, water, sugar, corn syrup, high fructose corn syrup, modified corn starch, natural and artificial flavor, citric acid, cellulose gum, red 40). Contains 2% or less of: corn syrup, high fructose corn syrup, modified corn starch, corn starch, whey, salt, monoglycerides, sodium stearoyl lactylate, calcium acetate, xanthan gum, guar gum, cellulose gum, vital wheat gluten, natural and artificial flavor, citric acid (preservative), soy flour, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), red 40. Icing also contains: Maltodextrin, palm oil, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil), corn syrup, calcium carbonate, agar, sorbitan monostearate, caramel color, lemon oil, mono- and diglycerides. CONTAINS: WHEAT, EGGS, MILK, SOY. MAY CONTAIN: COCONUT, PECAN, PISTACHIO, WALNUT.