Potato Bread Flour, Gluten Free Flour, Made From Whole Potatoes, Very Fine, Non-gmo

Potato flour is a gluten free flour and is great for potato bread flour and cake flour.. Potato flour is single-ingredient, gluten-free, grain-free, vegan, vegetarian and kosher.. Potato Flour is ground from all-natural whole peeled potatoes, cooked and dehydrated.. Potato flour holds water making yeast dough easier to shape and handle and producing a moist yeast bread with better shelf-life.. Potato flour is used as a thickener for smoother sauces, gravies, stews and soups with many other uses in gluten-free and grain-free cooking.