Pacific Foods Organic Vegetable Lentil Soup, Plant Based

Ingredients: Water, Green Lentils*, Onions*, Diced Tomatoes (Tomatoes*, Tomato Juice*, Citric Acid)*, Roasted Red Peppers*, Celery*, Corn*, Tomato Puree (Water, Tomato Paste*)*, Black Beans*, Cornstarch*, Sea Salt, Garlic*, Cane Sugar*, Apple Cider Vinegar*, Cumin*, Chile Pepper*, Salt, Black Pepper*. *Organic

One (1) 16.3 oz can of Pacific Foods Organic Vegetable Lentil Soup Made with tender lentils, black beans, fire-roasted red peppers and vine-ripened tomatoes for a delicious vegetarian soup USDA Certified Organic vegan soup with non-GMO ingredients and no artificial colors or no added flavors Canned soup contains 14 grams of protein per can and is a good source of fiber* *See nutrition facts for sodium content Plant based vegetarian soup is delicious on its own, customized with your favorite toppings or paired with a salad, sandwich or wrap The soup can is recyclable for easy disposal This plant based vegetarian soup can be microwaved on high for 3 minutes in a covered bowl or a saucepan over medium heat on the stove This product is packaged in a metal can, and is shelf-stable.