Deep Moong Dal Flour

Create authentic Indian dishes with this Moong Dal Flour. It is made from dried and ground green gram. The lentils are cleaned, roasted and then ground into the flour. They are parched and made into flour after removal of the testa or the seed-coat. This Deep flour can be used in various Indian and Chinese dishes. Deep Foods is one of the leading manufacturers of Indian foods. It offers a range of delicious snacks, frozen meals, ice creams and other specialties.