Maya Kaimal Sauce Spicy Vinaloo

Enticing hot and sour Vindaloo is a Portuguese-inspired curry from Goa and a favorite of many. With bracing green chilies, cayenne, black pepper and vinegar, Maya Kaimal’s Spicy Vindaloo combines compelling heat with a rich texture. Simmer with shrimp, chicken or lamb and it’s also great with chickpeas or veggies. These sauces are perfectly portioned in a pouch to make meal-time easy. Just open the pouch, add to your sauteed protein or vegetables and cook through. It’s that simple to create...