Martha White Lemon Poppy Seed Muffin Mix

Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Dextrose, Canola Oil, Poppy Seed, Contains 2% or Less of: Leavening (Baking Soda, Sodium Aluminum Phosphate), Natural and Artificial Flavor, Modified Corn Starch, Propylene Glycol Esters of Fatty Acids, Calcium Carbonate, Corn Starch, Mono and Diglycerides, Salt, Sodium Stearoyl Lactylate, Yellow 5 Lake, Calcium Sulfate, Niacin, Iron, Vitamin B6 Hydrochloride, BHT and Citric Acid (Antioxidants), Riboflavin, Thiamin Mononitrate, Vitamin B12.

One 7.6 oz bag of Martha White Lemon Poppy Seed Muffin Mix Muffin mix featuring delicious flavors of tangy lemon and poppy seeds Baking mix can be used to make moist and tender muffins in just 15 minutes Simply add milk to the lemon poppy seed muffin mix, combine and bake Perfect for a quick breakfast food or to enjoy later in the day as a snack or dessert Bag of muffin mix makes 6 muffins or 18 mini muffins Martha White has been making family traditions easy for over 100 years Making Family Traditions Easy For Over 100 Years