Cultured lowfat milk.Certified gluten-free.1% milkfat.Vit. A & D. 12 Live & Active Probiotic Cultures: B.breve, B.lactis, B.longum, L.acidophilus, L.casei, L.cremoris, L.lactis, L.plantarum, L.reuteri, L.rhamnosus, S.diacetylactis, S.florentinus. 25 - 30 Billion CFU (At time of manufacture).Est. 1986. What is Kefir? Known as the Champagne of Dairy, kefir contains live and active probiotic cultures that may help support immunity and healthy digestion. Refreshing and effervescent, it has been popular...