Ingredients
INGREDIENTS: GLUTEN FREE FLOUR BLEND (SORGHUM FLOUR, POTATO STARCH, TAPIOCA STARCH,
WHITE RICE FLOUR, CHICKPEA FLOUR, MILLET FLOUR, CORN STARCH, BROWN RICE FLOUR), SUGAR,
PALM OIL, BROWN RICE SYRUP, BROWN SUGAR, WATER, EGGS, CONFECTIONERS SUGAR (SUGAR,
CORN STARCH), ORANGE JUICE (ORANGE JUICE, WATER), GLYCERIN, INVERT SUGAR, CORN FIBER,
CANOLA OIL, SUGAR CANE FIBER, XANTHAN GUM, BAKING POWDER (SODIUM ACID
PYROPHOSPHATE, SODIUM BICARBONATE, POTATO STARCH, MONOCALCIUM PHOSPHATE), SALT,
MOLASSES, GROUND CINNAMON, NATURAL FLAVOR, CELLULOSE GUM. CONTAINS: EGGS.