Ingredients
COOKED CAVATAPPI PASTA (WATER, ENRICHED CAVATAPPI MACARONI PASTA ISEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXPELLER PRESSED CANOLA OIL EXTRA VIRGIN OLIVE OIL), BASIL OIL WITH GARLIC (EXPELLER PRESSED CANOLA OIL, BASIL, OLIVE OIL, GARLIC WATER, GARLIC), BALSAMIC VINEGAR WHITE WINE VINEGAR, WHITE GRAPE JUICE CONCENTRATE, CONTAINS SULFIES, SEA SALT, SUGAR), KALE, CRUMBLED FETA CHEESE (FETA CHEESE IPASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), POTATO STARCH [TO PREVENT CAKINGD, SHREDDED PARMESAN CHEESE (PARMESAN CHEESE PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES POWDERED CELLULOSE TO PREVENT CAKING), SUN DRIED TOMATOES (TOMATOES, SULFUR DIOXIDE (ADDED FOR COLOR RETENTION AND AS A PRESERVATIVED. WHEAT, SULFITES.