Ingredients
Pork. Pepper Jack Cheese: Monterry Jack Cheese (Cultured Milk, Salt, Enzymes), Nonfat Milk, Sodium Phosphates. Contains Less Than 2% of: Cream, Salt, Sorbic Acid, (Preservatives), Oleotesin Capiscum, Enzymes, Powdered Cellulose (Anit-Caking), Water, Spices (Including Jalapeno Pepper), Salt, Dextrose, Garlic Powder, Onion Powder, Citric Acid, BHA, BHT Vinegar, Sodium Lactate.