Izzio Artisan Bakery San Francisco Style Take And Bake Sourdough

At Izzio each loaf of real sourdough bread is given the time and space to ferment slowly and naturally, using traditional artisan baking techniques. We create delicious and digestible authentic sourdough breads the way Mother Nature intended.

Great bread starts with great ingredients, which is why we’ve collaborated with local farmers and millers to create a custom unenriched flour that we can trace directly to the farm. 100% traceability ensures our flour is pure and Non-GMO verified...