Maruesu Ikaten Daio Calamari Strips, 5 X

UNENRICHED WHEAT FLOUR, CANOLA OIL, FOOD STARCH ACETATE, DRIED SQUID (FISH), SORBITOL (NON-NUTRITIVE SWEETENER), SALT, BATTER OIL (CANOLA OIL, HYDROGENATED STARCH HYDROLYSATE, EMULSIFIERS [GLYCERINE FATTY ACID ESTERS, SOY LECITHIN], PHOSPHORIC ACID [AS AN ACIDIFIER], STABILIZER (HYDROXYPROPYL DISTARCH PHOSPHATE], ETHYL ALCOHOL, LACTIC ACID, WATER), EGG WHITES, SUGAR, EMULSIFIER (ESTERS OF FATTY ACIDS WITH ETHYL ALCOHOL AND WATER), LEAVENING AGENT (SODIUM BICARBONATE, POTASSIUM HYDROGEN L-TARTRATE, L-TARTARIC ACID, ALUMINUM POTASSIUM SULFATE, FUMARIC ACID (AS AN ACIDIFIER], CORN STARCH), GLYCEROL, CHILI PEPPER, ACESULFAME POTASSIUM (NON-NUTRITIVE SWEETENER), EMULSIFIER (SUCROSE ESTERS OF FATTY ACIDS), YEAST EXTRACT POWDER (YEAST EXTRACT, SALT).