Ingredients
Gluten-Free Cookie Dough: Organic Oat Flour, Organic Coconut Sugar, Water, Avocado Oil, Dutched Cocoa, Vanilla Extract, Salt. Frozen Dessert: Water, Organic Coconut Oil, Organic Date Syrup, Organic Cane Sugar, Peanuts, Tapioca Fiber, Acacia Fiber, Chickpea Protein, Organic Lion's Mane Mushroom Powder, Rice Bran Extract, Vegetable Glycerin, Vanilla Flavor, Organic Peanut Flavor, Salt, Guar Gum