Greenfield, Raised Without Antibiotics & Hormones, Smoked Uncured, Thick Cut Sliced Bacon

Pork, Water, Sea Salt, Cultured Celery Extract, Spice Extract.

NOT JUST FOR BREAKFAST: Bacon is a delicious breakfast food or addition to sandwiches, salads, chili, and more Plastic packaging ANTIBIOTIC FREE: Our animals are never given antibiotics—ever! Pork is raised without antibiotics and without hormones. 5g of protein per serving 1 Slice (11g) HUMANELY RAISED: Pork raised in a compassionate and responsible way in which animals are housed in an environment that promotes natural behavior GESTATION CRATE FREE: Our sows are not restrained in gestation crates MADE BY A CARBON NEUTRAL COMPANY: Greenfield Natural* Meat Co.™ products are made by a company that has been carbon neutral since 2019. Keep raw meat separate from other foods. Before eating, heat to an internal temperature of 160°F (71°C). Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.